International Chef’s Day 2021
Every year, International Chefs Day is observed on 20 October across the world. the main purpose of this day is to celebrate and honor the noble profession and educate people around the world about eating healthy.
- it also highlights the experienced chefs’s knowledge and culinary skills to the next generation with a sense of pride and commitment.
Also Read: World Food Day 2021: History, Theme
International Chef’s Day 2021: Theme
- Theme 2021 of International Chefs Day is Healthy Food for the Future.
International Chef’s Day 2021: History
- In 2004, Dr. Bill Gallagher designated International Chefs Day.
- Dr. Bill Gallagher is a famous chef and he is also the former president of the World Association of Chefs Societies (World Chefs).
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